Pear and Apple Feta Salad

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Average Rating: 3.5 | Rated By: 2 users

Salad does not have to be complicated to be delicious. In this salad, the sweet crispy fruit perfectly balances the saltiness of the cheese. Serve as a starter or add grilled chicken or pork for that perfect main dish

Ingredients

  • 2 pears (preferably organic)
  • 2 apples (preferably organic)
  • ½ cup roughly chopped pecans or walnuts
  • Chopped parsley for garnish
  • CREAMY FETA DRESSING
  • ½ cup full fat plain yogurt
  • 1 Tbsp. lemon juice
  • 1 tsp. honey or agave nectar
  • Freshly ground black pepper to taste
  • ½ cup Feta cheese plus some for garnish, crumbled
  • Tip: Use good quality feta cheese for best results
  • Instructions

  • Cut apples and pears in half and remove the seeds. Slice thinly and place in a bowl of cold water with two tablespoons of lemon juice to prevent browning
  • In a separate bowl combine the dressing ingredients and mix until smooth
  • Stack apple and pear slices on four separate plates and top with pecans, crumbled feta and parsley
  • Pour dressing over top and season with black pepper


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