Greece

Dates Stuffed With Goat Cheese And Cashews

I just love savoury finger food that satisfies both sweet and savoury cravings. These dates can be prepared 24... Read More

Prep Time icon Prep Time 15 Minutes
Difficulty icon Difficulty Easy
Cook Time icon Cook Time 12 Minutes

Gluten Free Mediterranean Olive Bread

If you like olives, you will love this gluten-free olive bread, it is mouthwatering with a crispy crust and... Read More

Prep Time icon Prep Time 15 + 3 hours resting Minutes
Difficulty icon Difficulty Easy
Cook Time icon Cook Time 50 Minutes
Serves icon Serves 12

Chilled Mint Pea Soup – Gluten-Free

This is a refreshing chilled pea soup with a hint of mint making it a perfect choice for a... Read More

Prep Time icon Prep Time 10 Minutes
Difficulty icon Difficulty Easy
Cook Time icon Cook Time 15 Minutes

Simply Collard Greens with Garlic

This simple and healthy side dish takes only minutes to make. Collard greens are easy to digest and are... Read More

Prep Time icon Prep Time 10 Minutes
Difficulty icon Difficulty Easy
Cook Time icon Cook Time 10 Minutes
Serves icon Serves 4

Mediterranean Brown Rice Salad

This salad has a little taste of Greece. The creamy feta, crunchy cucumber and salty olives bring out delicious... Read More

Prep Time icon Prep Time 15 Minutes
Difficulty icon Difficulty Easy
Cook Time icon Cook Time 15 Minutes
Serves icon Serves 4

Yellow Beans With Garlic and Tomatoes

When visiting Greece, I picked up this amazing yellow bean recipe. The fresh beans are flavoured with olive oil, garlic... Read More

Prep Time icon Prep Time 10 Minutes
Cook Time icon Cook Time 15 Minutes
Serves icon Serves 4